2! Cast Iron turned 2 today and we are so grateful for all of the support that we have had along the way. To our families, friends, colleagues, and of course our clients - thank you for being part of our journey. It's been a wild (and delicious) ride so far and we are thrilled with what we have created. It's been amazing to watch our clients grow, and to grow alongside them as well. And the most exciting part - we're just getting started. Here's to the future, many more coffees, wines, laughs, and another great year ahead! 🥂 📷: @eliesajohnson @the_restaurant_project
Thrilled to see chefs, restaurants, and home cooks getting involved in the #platefortheplanet movement this Earth Day. Join @figfarro in reducing our carbon FOODprint by eating more plant-based dishes. Remember to #platefortheplanet all month long as you share your green plates. 🌏 Thank you to those participating including @saveurmag @fabioviviani @chefrichardsandoval @meritage.stp @thesaltytart @mikepirolo @naiyaramiami @macchialina @chefbianco @altamareagroup @theperennialsf @martinarestaurant @acornpgh @mourad_lahlou @suzannegoin 📷: @katcontrol
In case you missed it, @cochon555 was incredible! Thank you @loewshotels and to all the talented chefs that participated this year! @meritage.stp , @martinarestaurant , @cornertablempls , @loewshotels , @bardompls you all knocked it out of the park!! 📷: @cochon555
Have you heard? The 12 oz. Curl by @ale_asylum is now on shelves and in bars as their first year-round Pilsner! Get to it 🍻

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